Featured Projects
What Drives Us
Solving the World’s Toughest Challenges
Our engineers, construction and craft professionals, architects, planners, technologists and scientists do more than plan, design and construct. With a mission unchanged since 1898 — make our clients successful — our fully integrated teams are dedicated to building a world that's ready for anything.
100%
employee-owned
75+
offices worldwide
Top 5%
of U.S. AEC firms for safety
Safeguarding What Matters Most
Featured Projects
At Burns & McDonnell, we will be intentional — prioritizing our initiatives throughout the organization, adopting technology, systems and processes to align and fortify our future, and most importantly continuing to go above and beyond for our clients.
Leslie M. Duke
Chair and CEO
Insights
Blog
A Partnership Rooted in Quality, Trust and Shared Vision
Blog
Optimizing End-to-End Fulfillment and Distribution Automation for Speed to Market
White Paper
Navigating New BWON Rule Enforcement Strategies
News
The National Provisioner Podcast: Top meat and poultry processing regulatory issues 2025
March 28, 2025
Burns & McDonnell Celebrates Growth and New Office Space in Central Florida
March 27, 2025
ASHRAE Journal: Analysis of 50 Energy Efficient Net Zero Energy Buildings
March 25, 2025
Refrigerated & Frozen Foods: Overcoming Processing Bottlenecks with Spiral Freezers
March 24, 2025
The National Provisioner Podcast: Top meat and poultry processing regulatory issues 2025
March 28, 2025
Burns & McDonnell Celebrates Growth and New Office Space in Central Florida
March 27, 2025
ASHRAE Journal: Analysis of 50 Energy Efficient Net Zero Energy Buildings
March 25, 2025
Refrigerated & Frozen Foods: Overcoming Processing Bottlenecks with Spiral Freezers
March 24, 2025
The National Provisioner Podcast: Top meat and poultry processing regulatory issues 2025
March 28, 2025
Burns & McDonnell Celebrates Growth and New Office Space in Central Florida
March 27, 2025
ASHRAE Journal: Analysis of 50 Energy Efficient Net Zero Energy Buildings
March 25, 2025
Refrigerated & Frozen Foods: Overcoming Processing Bottlenecks with Spiral Freezers
March 24, 2025